Squash stir fry

Some photos of the squash dish described in the previous post. Paired with a 2008 Monte Oton garnache wine.

At first, I didn’t like this wine, but after 3 days of drinking it, it’s starting to grow on me. It’s certainly better than any of the wines I tasted at the Paumanok Vineyards in Long Island. But you can’t blame the micro-winery–they are a small family-run business and aren’t competing against a conglomeration.

One Response to “Squash stir fry”

  1. Ben says:

    How’s that squash? Looks familiar, except for the greens…I’m not the biggest fan of the thin slicing but I’m sure it’s great! I envy all of your quality, cheap wines…